surf n' turf = WHY?
whoever thought of combining these two land/sea specific meats is an asshole
...an obviously american asshole.
the surf n' turf combo; a classic example of excessive american decadence (redundant?)and though, there's probably no historical accuracy to any of this...i'm sure i'm not far from the truth.
it's like this--- when i think of the hick that stuck this combo on a platter at a very young, budding pre-Sizzler type restaurant chain...i see his (yes, this was obviously a man's idea) cowboy hat and aspiration to become employee of the month. His eyes light up and he says, "I needs me an idea-er. What's niiiiiiice and fancy? Steak is fancy. Lobster's fancy, too. Let's stick it on a plate...and make it DOUBLE FANCY!" ANd taaaaa-daaaaa! the trash rejoiced!
maybe one day, with the accompanying grace and wisdom of maturity i may openly receive this bountiful...uhm...bounty a' plenty. however, until then, i'mmmana think it's trashy, and not order that shit.
ps: can that picture be anymore phallic than it is?
2 Comments:
not a fan of surf and turf. either do the seafood or the steak. not too genius of an idea. i think it was more like... what are the two most expensive items on the menu? steak and lobster. hey let put them together. for who? for the fucks that want to show off by getting the most expensive item on the menu (ashamed of myself).
hmmm. i had jack daniel's steak and shrimp at TGIFriday's last night. im a big fucking hippocrit. HOLLA!
i like it. but then again i don't order it that much. i think last time i had it was at outback where you can add on a lobster tail to your steak for like $3 or something.
i like when ppl order filet mignon thinking they're getting the best steak when it's only the softest, blandest tasting cut of meat on the entire cow. SIRLOIN, MOTHAFUCKAAAAS.
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